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Excellent food and service. I ate here twice in 2 days (dinner and brunch) and can’t wait to go back! Everything was so delicious. Looking forward to trying the desserts.

Kari Ann – Google

Very tasty food with homely feel, ate with some delicious nasi ulam which is quite rare in Singapore. The rice and curry just pure comforting.
Service was friendly and almost family like, warm and comfortable.
Don’t forget the desserts. Ginger flower sorbet… EXCELLENT FLAVOUR!!!

Wee Siong Ang – Google

Food, ambiance, and service is top notch! Really cool restaurant and I can’t wait to go back!

Terry Griffin – Google

While the food is good and taste very homely, I find the place rather overpriced. Babi Pongteh was $18.90, Nyonya Chap Chye was $13.90 and fried winglets was $10.90. Nonetheless, it’s still a good and conveniently located place for one to try out Nyonya food.

Ren Kai Goh – Google

Excellent authentic Peranakan food in a very homely cozy setting. Had the weekday set lunch and prices are very reasonable for the quality and quantity of very tasty food. Will definitely be popping by again to try the other appealing dishes and highly recommend everyone to check it out!

Brandon Yow – Google

A cheerful and simple atmosphere with attentive service staff 👍Excellent menu choices – flavorful, innovative and pleasing to the eye. I’ve eaten here on 3 occasions ❤❤❤ Must try the Sticky Date Pudding, and to add a zing, pair you meal with a cocktail

Helen Loh – Google

Delicious food! loved the babi assam and pulu hitam! cant wait to come back!

Jun Yeo – Google

Godmama is a blend of old and new; delicious old family recipes passed down and presented in a chic new restaraunt at Funan Mall. The service was amazing and so was the food! And if that wasn’t enough the prices are very reasonable! We will definitely be back again!

Jamie freeman – Google

Ambience and food was great! Love how they have found the balance between traditional tastes and modern fusion. Definitely want to come back for more!

Harresh Krishnan – Google

This place was recommended to us by a friend and when we finally got to Godmama’s, we were definitely not disappointed; Every dish reminded me of home! My favourites were all the desserts!

Tanya Cheng – Google

Had dinner for 5 pax.. sambal udang was good n it was deshelled. Babi pongteh was good as it was very fragrant. Desserts are exceptionally good n interesting

Rosalind Khoo – Google

Most authentic food, excellent service! Super love the weekend brunch menu, interesting and awesome tasting fusions

Keith Arriola – Google

Delicious Peranakan Food – tasty, appetizing, scrumptious and mouth-watering!!

Coffee was very good and recommended by the barista!

Susanna Chok – Google

Beautiful setup and nice food. Go for the chilli and babi

Joe Vin Tan – Google

Service and Food is top notch. Host was friendly, helpful and welcoming!! I felt very comfortable even before I step into the restaurant. Will definitely visit them again 🙂

Chong Xiu Qing – Google

Rice pudding is super delicious

葉于瑞 – Google

The food at Godmama was simply delicious!!! Definitely my new go to place for Peranakan food! The Chap Chye and Babi Pongteh are MUST TRY dishes- flavourful and authentic. Would also highly recommend the sticky red date pudding, unique and super gooood. Will be back for sure

Clara poon – Google

Nasi ulam was the best at this restaurant and i hardly ever find them in other peranakan restaurants. Babi pongteh was so tender n lovely. Ngoh hiang was very tasty jusr beautiful. The atmostphere was cool n hip and we enjoyed our dinner very much.

EN Chia – Google

Best Paranakan restaurant in Singapore!! Everyone should try it! Excellent food and drinks are fantastic! (Try the gin n tonic, you can thank me later)

Marjorie Wong – Google

Pleasant & well ventilated Al Fresco area with cooler fans.

Joanne Wong – Google

Modern Peranakan Brunch we had on Sunday, Babi Assam Eggs Benedict n the chicken winglets were tasty n the sauce was spot on! We had one of the best cappucino n bravo to the lovely Barista! A rather hip n chic restaurant in Funan Mall.

Brendan Arriola – Google

Came for brunch today. Had babi assam n tiger prawn pasta. Impeccable balance on fusion of traditional peranakan food. Food was great, service was excellent. An ideal place to recommend

Javan Seet – Google

Only brunch menu on weekends. Ngoh hiang was ok but will skip that for its price. The babi assam included two soft boiled eggs and sourdough. Wished there were more greens on the menu. Portion sizes were filling.

Melvin Teo – Google

Great set lunch menu and yummy dessert! I love the chap chai and achar too. Must try!

Darlene Tan – Google

Have always been looking for great and affordable Peranakan food and Godmama really delivered. Have dined in three times and the food just gets better. Dessert is the best, especially the date pudding 😋😋

Ho Xiu Xian – Google

Food is great and speedy. Staffs are polite. Good experience here and will return again.

Gailyn KYL – Google

Great experience and both peranakans and people from other cultures will be able to appreciate the taste of the food.

Has a wonderful selection of drinks and desserts to go along with their food as well and the staff were great in helping us with complementing the tastes

Ashley Arriola – Google

Everything seems to be the same sauce…..

Luyi Zheng – Google

Great food with wonderful service.

Sewen Thy – Google

Absolutely loved every dish from the starters to the dessert. The Ayam Buah Keluak and sticky red date pudding are a must try! The owner Christina was really friendly and her passions for her Peranakan heritage and food are amazing!

Rebecca Tay – Google