Apple10023 – TripAdvisor

Best Peranakan cuisine in Singapore with unique recipes and drinks!

I loved the tasty food made from owner Christina’s family recipes and unique blue drinks.

Highly recommend to start with the Nyonya Fried Wings (which are divine!), followed by the tasty Baby Pongteh served with the blue colored rice and finish with the Ginger flower and lychee sorbet ( yummy and refreshing)!

All this served by a great staff at a very affordable price.